It is a fine representative of the Spanish / Cuban rum style, a molasses based, column distilled rum from the Dominican Republic, matured and blended by Oliver & Oliver's Cuban "Roneros". The base of this rum is a distillate from 1995, 1990 and 1985, blended with a mother rum, with an average age of between 15-25 years before the blend is transferred to the solera system.
The impression starts with a very light scent of tobacco, followed by sweet vanilla and lots of citrus fruit. A well-balanced flavor of caramelized apple, roasted nuts, oak and fine hints of mocha.
It won Double Gold in the Super Premium category (over 21 years of age) at the Rum Congress in Madrid 2013.
